Oatmeal Muffins are simple, no-fuss, no "stuff" loaded into them - in addition to delicious. They're exactly perfect for breakfast, brunch, or that afternoon snack.
They're simple, no-fuss flavors, no "stuff" loaded into them - And I honey them. Oatmeal Muffins are pretty much exactly that - Moist, tender muffins made alongside oatmeal in addition to buttermilk, in addition to non a whole lot else.
Of course of education they stimulate got the typical measure muffin ingredients of flour, egg, baking powder, baking soda, in addition to salt. But at that topographic point are definitely no fancy ingredients or add-ins here.
Much similar our favorite oatmeal cookies, they larn their flavour from exactly a chip of chocolate-brown saccharide in addition to vanilla extract inwards the batter. This gives the muffins a overnice subtle sweetness that's non over-the-top sugariness similar unopen to muffins tin flame be. And subtly sugariness is absolutely my preference for muffins.
You tin flame add together raisins, dried cranberries, or chopped nuts to if you'd similar - My Mom makes them this means on occasion in addition to they're fabulous. I, for 1 though, prefer my Oatmeal Muffins exactly beautifully in addition to only plain.
They're perfect for breakfast, brunch, or anytime snacking. They hitting the spot, for sure, inwards that afternoon-slump snacking time!
Of course of education they stimulate got the typical measure muffin ingredients of flour, egg, baking powder, baking soda, in addition to salt. But at that topographic point are definitely no fancy ingredients or add-ins here.
Oatmeal Muffins are pretty much exactly that - Moist, tender muffins made alongside oatmeal in addition to buttermilk, in addition to non a whole lot else.
Much similar our favorite oatmeal cookies, they larn their flavour from exactly a chip of chocolate-brown saccharide in addition to vanilla extract inwards the batter. This gives the muffins a overnice subtle sweetness that's non over-the-top sugariness similar unopen to muffins tin flame be. And subtly sugariness is absolutely my preference for muffins.
You tin flame add together raisins, dried cranberries, or chopped nuts to if you'd similar - My Mom makes them this means on occasion in addition to they're fabulous. I, for 1 though, prefer my Oatmeal Muffins exactly beautifully in addition to only plain.
They're perfect for breakfast, brunch, or anytime snacking. They hitting the spot, for sure, inwards that afternoon-slump snacking time!
To whip upwards a batch of these tasty Oatmeal Muffins, y'all commencement yesteryear soaking unopen to old-fashioned oats inwards buttermilk.
The oats involve to soak for nearly thirty minutes to an threescore minutes to absorb the buttermilk in addition to soften the oats upwards a bit.
Then when mixing upwards the muffin batter, it's of import to exactly barely mix the moisture ingredients into the dry out ingredients. Mix alone until the flour is exactly moistened in addition to all the ingredients are exactly barely combined.
Did y'all know overmixing 1 time the moisture in addition to dry out ingredients are together volition yield tough muffins? And that's truthful for pretty much all muffins, non exactly these Oatmeal Muffins.
Go light-handed alongside that mixing 1 time the moisture in addition to dry out ingredients are together for the best muffin result.
So larn light-handed alongside that mixing 1 time the moisture in addition to dry out ingredients are together for the best muffin result.
I ever mix my muffin batter yesteryear manus for exactly that real argue - I tin flame improve command in addition to continue a light-hand on the mixing that way. With an electrical mixer, it's exactly likewise slowly to overmix the batter.
Once baked, the texture of these muffins is tender and, I'd say, a medium-density. They're non super lite in addition to fluffy similar unopen to cake-y muffins are. They've got a piffling heft to them - which I love.
The old-fashioned oats inwards them also give a piffling texture to the muffins. They're softened yesteryear the buttermilk soak they take, but retain their cast in addition to presence inwards the finished muffins.
When y'all stimulate got a bite, y'all tin flame tell the oats are at that topographic point in addition to they give a overnice piffling chip of chew to every bite.
So if y'all honey exactly a tasty basic muffin, give these Oatmeal Muffins a try.
They're simple, no-fuss, in addition to no "stuff" loaded into them - And our solid unit of measurement loves them. We promise y'all honey them equally much equally nosotros do!
They're perfect for breakfast, brunch, or that afternoon snack.
Thank y'all for stopping yesteryear . We'd honey to stimulate got y'all dorsum soon!
Ingredients
- 1 c. old-fashioned oats
- 1 c. buttermilk
- 1 c. all-purpose flour (or whole wheat flour)
- 1 ½ tsp. baking pulverization
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 c. butter, melted
- 1/2 c. brown saccharide
- 1 egg, beaten
- 1/4 tsp. vanilla extract
- In a large mixing bowl, mix together the oats in addition to buttermilk. Let represent at to the lowest degree thirty minutes to soften the oats.
- In a dissever bowl, stir together the flour, baking powder, baking soda, in addition to salt. Set aside.
- Add the melted butter, chocolate-brown sugar, egg, in addition to vanilla extract to the oat mixture. Stir until good combined.
- Add flour mixture to the oat mixture in addition to stir until exactly barely combined in addition to flour is moistened.
- Spoon batter into 12 greased muffin cups, filling each ¾ full.
- Bake at 350℉ for 20-25 minutes, or until a wooden selection inserted inwards the pump comes out clean.
- Cool inwards the pan for nearly 10 minutes, thence take away muffins to a cooking rack to cool completely.
Yield: 12 muffins
Enjoy!
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This shipping service is linked alongside Meal Plan Monday.
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