When it comes to cookies in addition to cream H2O ice cream, why should vanilla in addition to Oreos possess got all the fun? For a decidedly dissimilar cookies in addition to cream, plough over this Chocolate Nutter Butter Ice Cream a endeavor instead!
In my recent {No Churn} Cookies in addition to Cream Ice Cream post, I professed my honey for the slowly no churn method of making H2O ice cream that involves simply some homemade whipped cream, a tin of sweetened condensed milk, in addition to a freezer.
Are y'all familiar alongside this method?
If y'all are, in addition to hence y'all already know virtually its wonderfully creamy in addition to deliciously slowly upshot ... in addition to y'all know how versatile the method is for creating fabulously fun flavors. If you're not, in addition to hence you'll desire to teach familiar alongside it to arrive on the yummy slowly H2O ice cream fun!
With this no churn method, it's super uncomplicated to shape a base of operations on which to construct an almost endless diversity of H2O ice cream flavors. First exactly whip some heavy cream or whipping cream {without adding whatsoever sugar} until strong peaks form. Then merely flexure inwards a tin of sweetened condensed milk.
That's it! ... Then flexure inwards whatever mix-ins you'd similar to create your ain unique flavors. To create a chocolate base, merely stir inwards 1/2 to 3/4 loving cup chocolate syrup ... similar inwards my Easy 3-Ingredient Chocolate Ice Cream, which I in addition to hence used as the base of operations for this Chocolate Nutter Butter Ice Cream.
The sweetened condensed milk adds the H2O ice cream's needed saccharide in addition to makes the whipped cream freeze into a nice, creamy texture. Once your chosen mix-ins are in, all that's needed to complete the H2O ice cream off is a expert chill inwards a freezer for virtually iv hours.
Our six-year-old missy absolutely loves, loves, loves to brand H2O ice cream alongside this slowly method. I mean value she's totally enthralled ... in addition to surprised ... that making homemade H2O ice cream is this simple. And I honey that making it is a fun piddling projection nosotros tin practice together ... it sure enough doesn't wound that it's a fun piddling projection that results inwards a tasty treat, too!
The final fourth dimension she in addition to I made H2O ice cream together, nosotros whipped upwardly a 1/2-batch of chocolate in addition to a 1/2-batch of Cookies in addition to Cream ... y'all know, because nosotros exactly couldn't determine which flavour to make. So nosotros made both. Problem solved, right!?
As nosotros were stirring upwardly the two, I spied a parcel of Nutter Butters inwards the pantry. Which got me to thinking, when it comes to cookies in addition to cream H2O ice cream, why should vanilla in addition to Oreos possess got all the fun? Why can't Nutter Butters arrive on the H2O ice cream action?
Oh, but Nutter Butters most sure enough can get inwards on the H2O ice cream action, my friends! And it's a wonderfully tasty process when they do.
In this version, I chose to twosome Nutters Butters alongside a chocolate H2O ice cream base, but I mean value it would endure every bit delicious alongside a vanilla H2O ice cream base, too. I also stirred together a piddling peanut butter in addition to marshmallow fluff to create a ribbon of peanut butter swirl throughout the H2O ice cream ... combining the peanut butter alongside fluff gives the peanut butter a comport upon a sweetness in addition to makes it "drizzle-able". The swirl combined alongside the Nutter Butters gives this H2O ice cream a pretty bold peanut butter punch ... but y'all could teach out out the swirl and/or trim the sum of crumbled Nutter Butters if you'd similar a to a greater extent than mellow peanut butter flavor.
So if you're upwardly for a decidedly dissimilar spin on cookies in addition to cream, plough over this Chocolate Nutter Butter Ice Cream a endeavor instead!
Ingredients
- 2 c. whipping cream or heavy cream
- 1 (14 oz.) can sweetened condensed milk {about 1 cup}
- 3/4 c. chocolate syrup
- 1 c. coarsely crumbled Nutter Butters {about 10 cookies}
- 1/4 c. marshmallow fluff {optional}
- 2 T. creamy peanut butter {optional}
Directions
- Chill a large mixing bowl in addition to the beaters of an electrical mixer (or whisk attachment of a stand upwardly mixer) inwards the fridge for virtually xv minutes. Remove from the fridge in addition to pour whipping cream into the chilled bowl. Beat on high speed until strong peaks form.
- Gently stir inwards sweetened condensed milk in addition to chocolate syrup. Fold inwards Nutter Butters.
- In a minor bowl, stir together marshmallow fluff in addition to peanut butter until good combined. Drizzle inwards ribbons onto Nutter Butter mixture; gently swirl inwards peanut butter mixture alongside a knife. {This measuring is optional. For a less pronounced peanut butter flavor, omit this step.}
- Spoon into a freezer security container, cover, in addition to freeze for virtually iv hours or overnight.
Enjoy!
Please bask these other slowly no churn H2O ice cream creations from ...
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