Salted Dark Chocolate Dipped Peanut Butter Cookies Give "regular" peanut butter cookies an easy, elegant too amazingly tasty flair alongside a dunk inward chocolate too a sprinkling of bounding main salt.
Loaded alongside peanut butter, soft & chewy, rolled inward sugar, too fork-pattern adorned Grandma's old-fashioned Peanut Butter Cookies are the materials childhood cookie memories are made of.
I merely adored Grandma's peanut butter cookies equally a child, too withal do. Now they're a favorite of my ain daughter's, too. Some classics merely remain classics for a argue - Because they're merely manifestly good.
How produce yous lead keep Grandma's classic cookies too brand them fifty-fifty better? Add a dunk of salted nighttime chocolate, of course!
So how produce yous lead keep Grandma's classic cookies too brand them fifty-fifty better?
Add a dunk of salted nighttime chocolate, of course!
This stance came to me i solar daytime when I was baking upwardly a batch of Grandma's beautiful & tasty old-fashioned Peanut Butter Cookies.
The cookies had come upwardly out of the oven, too had cooled on the rack.
And too hence I stance - Oh, chocolate too peanut butter are hence expert together. So, why non dip one-half of each cookie inward nighttime chocolate?
And too hence I stance - Oh, chocolate too peanut butter are hence expert together. So, why non dip one-half of each cookie inward nighttime chocolate?
Turns out, that was a beautiful thought.
Because when dipped inward chocolate, Grandma's peanut butter cookies sense of savour fifty-fifty to a greater extent than amazing than the original.
Dipping "standard" cookies inward some chocolate ... dark, milk, or white ... is a actually slow agency to lift pretty much whatever cookie too add together a fun too elegant flair. Simply melt some chocolate inward a saucepan or the microwave, dip one-half of each cookie, too laid upwardly aside on waxed newspaper to set. Quick too easy!
Dipping "standard" cookies inward some chocolate ... dark, milk, or white ... is a actually slow agency to lift pretty much whatever cookie too add together a fun too elegant flair.
Don't lead keep fourth dimension to bake homemade cookies to dunk? No work ... dunk some store-bought instead. Even easier, right?
But, for my Salted Dark Chocolate Dipped Peanut Butter Cookies, I didn't halt at merely the chocolate dunk.
For an fifty-fifty tastier {and prettier} cookie, I gave each i a picayune sprinkling of bounding main common salt too coarsely chopped roasted peanuts, too.
And tasty, too. Sweet too salty, soft too chewy, peanut-butter-and-chocolatey. So good.
So when yous desire to serve upwardly a plateful of cookies alongside a tasty elegant flair, dunk upwardly a batch of Salted Dark Chocolate Dipped Peanut Butter Cookies.
I know Grandma volition approve.
Thank yous for stopping yesteryear . We'd honey to lead keep yous dorsum soon!
Yield: 5 to half-dozen dozen cookies
Salted Dark Chocolate Dipped Peanut Butter Cookies
Give "regular" peanut butter cookies an easy, elegant too amazingly tasty flair alongside a dunk inward chocolate too a sprinkling of bounding main salt.
prep time: xx Mcook time: nine Mtotal time: 29 M
ingredients:
- 1 c. unsalted butter, softened
- 1 tsp. vanilla extract
- 1 c. low-cal dark-brown sugar
- 1 c. granulated sugar
- 2 eggs
- 1 c. peanut butter
- 3 c. all-purpose flour
- 2 tsp. baking powder
- 1/8 tsp. salt
- 1 (12 oz.) bundle Ghirardelli nighttime melting wafers {or other nighttime chocolate for dipping}
- about 1/3 c. coarsely chopped dry-roasted peanuts
- fleur de sel or bounding main common salt {optional}
instructions:
How to create Salted Dark Chocolate Dipped Peanut Butter Cookies
- Place butter too vanilla inward a mixing bowl; trounce alongside an electrical mixer at medium speed until fluffy, almost two minutes. While continuing to beat, gradually add together dark-brown saccharide too granulated sugar; trounce until good combined.
- Add eggs, i at a time, beating later each improver until incorporated. Add peanut butter too trounce until combined.
- Add flour, baking powder, too salt; mix on depression speed until merely combined.
- Roll dough into 1-inch balls; identify on a cookie sheet. Flatten alongside a fork dipped inward granulated sugar; repeat alongside the fork turned perpendicular to the start marks to create a cross-hatch pattern.
- Bake at 375℉ for almost nine minutes, or until rattling lightly browned. Cool completely on a wire rack.
- Melt nighttime chocolate melting wafers inward a modest bowl according to bundle directions. Dip one-half of a cookie inward chocolate; gently milkshake to allow excess chocolate to drip off dorsum into the bowl. Place cookie on waxed newspaper too straight off sprinkle alongside chopped peanuts too a modest sprinkling of salt. Repeat alongside remaining cookies.
- Allow to stand upwardly until chocolate sets.
You powerfulness also savour these other tasty cookie creations:
How to Make the BEST Oatmeal Cookies
Blueberry Pie Cookies
Molasses Crinkles
Cinnamon Roll Cookies
Cherry Chocolate Chip Cookies
Pretzel Chocolate Chip Cookies
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