Easy Tex-Mex Ravioli Lasagna

Love ravioli?  Love lasagna?  Love spicy Tex-Mex dishes?  Then, oh, you've got to endeavor this Easy Tex-Mex Ravioli Lasagna ... 'cause it combines all iii inwards 1 slowly dish!



So, what practice you lot larn when ravioli, lasagna, as well as dark edible bean salsa collide?  Spicy Tex-Mex Ravioli Lasagna, of course!  Oh, as well as a very tasty as well as satisfying dinner, too.

This is 1 of those recipes that equally presently equally I saw it, I merely knew I had to seat it a try.  I came across it inwards a cookbook compiled past times the church building of 1 of our solid unit of measurement friends.  Church as well as solid unit of measurement cookbooks are my favorite!  I dearest to read all the wonderful home-cookin' recipe favorites.  And I read them cover-to-cover similar a novel, ever alarm for a novel recipe to try.

I was as well as thus intrigued as well as excited when I came across this one.

As usual, I messed alongside the master copy recipe to tweak it a bit.  You know, 'cause that's merely what I do.  I love messin' closed to alongside recipes!  {But you lot could in all probability figure that out since I write a nutrient blog, right??}  And the wife as well as I are as well as thus pleased alongside the result.  It may merely hold upwards 1 of our favorite novel go-to slowly dinners.

Are you lot ready to run across how slowly this is to whip up?

I idea so.

I intend you'll hold upwards pleasantly surprised at how uncomplicated it is!

First, you lot whip upwards a quick sauce of salsa ... whatsoever 'heat' you lot desire, ... Lycopersicon esculentum sauce, as well as a touching on of dry reason cumin.  Put a teeny chip of the sauce inwards the bottom of a baking dish as well as layer on some ravioli ... you lot know, the form you lot purchase all prepared inwards the freezer section.


Easy as well as thus far, right?

Next, create a layer of dark beans, light-green onions, as well as cilantro ...


... as well as exceed it off alongside some of the salsa sauce.


Next upwards ... some other layer of ravioli.


Still easy, right?

Finish it all off alongside the terminal of the salsa sauce as well as a layer of cheese.


Bake it upwards 'til it's melty as well as bubbly.


Then dig inwards to your ravioli-lasagna-black-bean-salsa collision.  See, I told you lot it was easy.
  
Oh, as well as believe me, this is 1 collision you'll genuinely enjoy!




Easy Tex-Mex Ravioli Casserole
Source:  Adapted from Pass the Plate from First Baptist Church, Winston-Salem, NC

Ingredients
  • 1 (24 oz.) jar salsa
  • 1 (8 oz.) can Lycopersicon esculentum sauce
  • 2 tsp. ground cumin
  • 2 (20 oz.) packages frozen cheese ravioli, thawed
  • 2 (15 oz.) cans dark beans, rinsed as well as drained
  • 1 c. chopped fresh cilantro
  • 1 bunch light-green onions, sliced
  • 1 1/2 c. shredded abrupt cheddar cheese
Directions
  1. In a mixing bowl, combine salsa, Lycopersicon esculentum sauce, as well as dry reason cumin. Pour 1/2 loving cup of the salsa mixture inwards the bottom of a lightly greased nine x 13" baking dish.
  2. Place the kickoff pocketbook of ravioli evenly over the sauce, roofing the entire bottom of the baking dish. Top the ravioli evenly alongside the dark beans, light-green onions, cilantro, as well as 1 loving cup of salsa mixture.
  3. Layer the remaining pocketbook of ravioli on exceed of the dark bean/cilantro layer. Top alongside the remaining salsa mixture; sprinkle evenly alongside the cheddar cheese.
  4. Bake at 350 degrees for 45 minutes. Let stand upwards v minutes earlier serving.

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