Chili Cheese Mac

Chile Cheese Mac easy, cheesy hamburger too macaroni comfort nutrient your identify unit of measurement volition love, amongst the convenience of one-pot cooking.  You're welcome!


There's only something near pasta that says comfort food.  When I'm inwards ask of a picayune 'fill the belly' comfort, 90% of the fourth dimension I'll plow to pasta for dinner.  Or a burger.  Or something cheesy.

Well, amongst this Chili Cheese Mac, I larn all three!  In ane easy, one-pot dish.

My other major comfort nutrient is chocolate.  But hmmmm, I don't holler back incorporating chocolate inwards Chili Cheese Mac would endure really good.  Mole Republic of Chile Cheese Mac? ...


I don't holler back so.  So I'll only accept to stick to hitting three  of my favorite comfort foods inwards this ane dish instead of four.

Not solely does this Chili Cheese Mac scream cheesy pasta comfort food, it also gives the convenience of one-pot cooking.


That's right, only ane large ol' skillet or Dutch oven is all you lot ask to dingy upwards inwards making this.

I dearest that.

I ran across this recipe inwards Cooking Light Magazine.  It took the wife too I several times making it to conform it to our liking ... nosotros only idea the season of the master copy needed to endure amped up, too it needed to a greater extent than cheesiness.

So nosotros increased the spicing, added onion, increased the cheese, too sprinkled a dose of fresh cilantro on at the end.  We absolutely dearest the season nothing the fresh cilantro adds ... but if you're non a cilantro fan, past times all agency piece of job out it out.


So what are you lot waiting for?

Get out your ane pot, mix upwards this tardily cheesy goodness, too serve upwards bowls of creamy pasta comfort food.  Your identify unit of measurement ... too your breadbasket ... volition give thank you lot you.




Chili Cheese Mac
Source:  Adapted from Cooking Light magazine
(Printable recipe)

Ingredients
  • 2 tsp. Canola oil
  • 1 lb. ground beef
  • 1 medium onion, diced
  • 1 tsp. garlic powder
  • 1/2 tsp. ground cumin
  • 2 tsp. chili powder
  • 1/2 tsp. salt
  • 2 c. beef broth
  • 1 c. water
  • 1 (10 oz.) can mild diced tomatoes too dark-green chilies, undrained {such every bit Rotel cheesy hamburger too macaroni comfort nutrient your identify unit of measurement volition dearest Chili Cheese Mac}
  • 2 c. (8 oz.) uncooked elbow macaroni
  • 1/2 c. milk
  • 4 oz. cream cheese
  • 6 oz. (about 1 1/2 c.) finely shredded precipitous cheddar cheese
  • chopped cilantro {optional}
Directions
  1. Heat crude inwards a Dutch oven or large skillet over medium-high heat. Add soil beef too onion; ready until beef is browned. Drain fat.
  2. Add garlic powder, cumin, chili powder, beef broth, water, too tomatoes; select to a boil. Stir inwards macaroni. Reduce oestrus to medium-low, cover, too ready until macaroni is done, near 10 to 12 minutes.
  3. Add cream cheese too milk; cook, stirring, over medium oestrus until cream cheese is melted. Remove from oestrus too stir inwards cheddar cheese until melted.
  4. Serve amongst chopped cilantro sprinkled over the top, if desired.

Enjoy!

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