Garlic & Dill Marinated Shrimp

There's nil amend than a fabulous nutrient as well as vino pairing! And these Garlic & Dill Marinated Shrimp yoke beautifully with bright-and-bubbly Prosecco a perfect spring-and-summer political party pair. Thank you lot to Tiziano Wine for inspiring this pairing as well as sponsoring this post.

My friends, I am a huge fan of wine. For those who know me 'outside the blog,' this disputation absolutely comes every bit no surprise. Yes, when it comes to enjoying a cocktail, a slap-up drinking glass of vino is ever my start choice.

So when Tiziano Wine challenged me to part a vino as well as nutrient pairing perfect for a party, I was thrilled to bring together in on the fun. Oh, but which of their wonderful wines to guide to run with? Crisp Pinot Grigio? Sparkling Prosecco? Or i of Tiziano's bold, full-bodied Chiantis?

While I honey them all, really the pick ... for me ... was quite easy.

You see, because I am a total lover of the bubbles ... sparkling vino bubbles, that is!

And so, Prosecco was the slow choice. I went to run coming upwardly with a party-perfect Prosecco pairing.

Which ... to move honest ... genuinely wasn't difficult at all.

With it's low-cal fruity season {and fun-and-lively bubbles!}, Tiziano Prosecco is rattling versatile ... pairing wonderfully with lots of low-cal jump as well as summertime dishes, mild Asian flavors, as well as shellfish similar oysters, scallops, shrimp, as well as lobster.

My perfect political party pair? Shrimp! Garlic & Dill Marinated Shrimp, to move exact.

This recipe came to our identify unit of measurement past times agency of the Mom of i of my brother's high schoolhouse friends. And for years, Garlic & Dill Marinated Shrimp receive got been i of our favorite political party bites. The garlic, fresh dill, butter, olive oil, as well as fresh lemon become together wonderfully, creating a squeamish light-bodied marinade ... as well as providing slap-up fresh season with the shrimp.

Serve cocktail sauce amongst for dipping, if you'd similar ... though I prefer my Garlic & Dill Marinated Shrimp without it! The fabulous season of the marinade as-is suits me simply fine.

So land I won't accept a bottle of cocktail sauce with my Garlic & Dill Marinated Shrimp, I most sure enough volition accept a bubbling drinking glass of Prosecco for me, they're the perfect pair.

Garlic & Dill Marinated Shrimp
(Printable recipe)

Ingredients

2 T. butter
1 T. minced garlic
2 T. extra-virgin olive crude
2 T. minced shallots
2 T. fresh lemon juice
3 T. chopped fresh dill weed
dash cayenne pepper
salt as well as pepper, to gustation
2 lbs. peeled & deveined cooked large shrimp*

Directions

Melt butter inwards a modest saucepan over medium-low heat. Add garlic as well as saute until softened {but non browned}, most ii minutes. Remove from estrus as well as transfer butter as well as garlic to a mixing bowl.
Add olive oil, shallots, lemon juice, dill, cayenne, salt, as well as pepper. Whisk until good combined.
Add shrimp as well as toss to coat. Refrigerate for 2-3 hours earlier serving to let flavors to meld. Serve as-is or with cocktail sauce for dipping.

*Purchase pre-cooked shrimp, or attain your own. To attain your own, convey a large pot of H2O to a rolling boil over high heat. Add peeled & deveined raw shrimp as well as attain for three minutes. Drain as well as rinse with mutual frigidity water.

Enjoy!

I was compensated as well as provided production from Tiziano Wine for this post. The text as well as opinions are all mine.

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Garlic & Dill Marinated Shrimp

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