Chewy Oatmeal Raisinet Cookies

Change upward those traditional oatmeal raisin cookies as well as brand chewy Oatmeal Raisinet Cookies instead! Because when you lot utilisation Raisinets, you lot larn all the tasty chewiness of raisins alongside the added bonus of a piddling chocolate. And can't nosotros all utilisation a bonus of a piddling chocolate?

I've been enjoying a lot of oatmeal lately, trying to contain to a greater extent than fiber as well as whole grains into my eating. Unfortunately, I loathe oatmeal.

I loathe the mushy type of oatmeal, that is. So I've been taking my oatmeal inwards the shape of granola, which I love.

Well, today I decided to accept my oatmeal inwards fifty-fifty to a greater extent than or less other shape - inwards the shape of these tasty Oatmeal Raisinet Cookies.

Oatmeal cookies nevertheless count every bit oatmeal, right? Hey, inwards my mass fifty-fifty if it's surrounded yesteryear dark-brown saccharide as well as Raisinets, it's still oatmeal! It's nevertheless fiber as well as whole grains. That's my story, as well as I'm sticking to it.

Ohhhhhhh, as well as it's darn skilful oatmeal, too.

Using two tablespoons of dough per cookie instead of the typical 1 tablespoon scoop of most driblet cookies, these cookies bake upward prissy as well as chewy. Of course of educational activity if you lot prefer a crisper cookie, but increase the baking fourth dimension exactly a flake to accomplish a crunchier texture.

Personally, I dear a chewy cookie. And dear that, alongside their generous scoop of dough, these come upward out exactly a piddling flake on the larger side.

Now you lot for certain could utilisation regular raisins inwards this recipe, as well as receive got quite the tasty oatmeal raisin cookie.

But when you lot use Raisinets instead of exactly apparently sometime raisins, you lot larn all the tasty chewiness of raisins alongside the added bonus of a piddling chocolate. And can't nosotros all utilisation a bonus of a piddling chocolate? I intend nosotros can. Oh, yeah indeed, I intend nosotros can.

Chewy Oatmeal Raisinet Cookies

(Printable recipe)

Ingredients

3/4 c. (1 ½ sticks) unsalted butter, softened
1/2 c. granulated sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla extract
1 ½ c. all-purpose flour
1/2 tsp. baking soda
1/4 tsp. baking powder
1/2 tsp. salt
3 c. old-fashioned oats
1 ½ c. (8 oz. package) Raisinets {chocolate covered raisins}

Directions

Beat butter alongside an electrical mixer at medium speed until creamy, most 1 to two minutes. Add granulated saccharide as well as dark-brown sugar; trounce good until fluffy, most two to iii minutes. Add eggs as well as vanilla extract; trounce until good combined.
In a dissever bowl, combine flour, baking soda, baking powder, as well as salt. Add to butter mixture as well as trounce until exactly combined.
Gently stir inwards oats yesteryear paw until exactly combined; thence stir inwards Raisinets.
Use your hands to curlicue two tablespoons dough into a ball. Place on baking canvass as well as gently press downward alongside the palm of your paw to flatten the dough ball exactly slightly. Repeat alongside remaining dough, spacing dough balls most two ½” apart on the baking canvass {so you’ll entirely larn most 8 or nine on the baking canvass at a time}.
Bake at 350℉ for thirteen - fourteen minutes, or until golden dark-brown as well as assault the edges but nevertheless doughy looking inwards the middles. Let cool on the baking canvass for most two minutes, thence house on a wire rack to cool completely.

Note: Bake every bit directed higher upward for chewy cookies. For crisper cookies, bake upward to 17 minutes until middles are develop as well as golden brown.

Makes most xviii to twenty large cookies

Enjoy!

Please bask these other tasty cookie recipes from ...